The placenta is a temporary but vital organ grown during pregnancy to protect and nourish your baby. 

Placenta consumption is widely popular in Traditional Chinese medicine and in various cultures around the world. The first mention of placenta consumption dates back to the 16th century. 

Placenta consumption may support mood, energy levels, and lactation.

Production of capsules, tincture & umbilical cord keepsake                                   Cost: $400